Aamuleivät
n. 9 kpl
2 dl kaurahiutaleita
2 dl vehnäjauhoja
2 tl oreganoa
2 tl leivinjauhetta
ripaus suolaa
2 dl juustoraastetta
2 dl maitoa
Päälle kurpitsansiemeniä
Sekoita kuivat aineet keskenään. Lisää juustoraaste ja lopuksi maito. Sekoita ja tee taikinasta mieluisen kokoisia leipäsiä uunipellille. Ripottele päälle kurpitsansiemenet ja paista 200 asteessa noin 15-20 min.
Maustaa voi myös mielen mukaan. Itse olen vain tykästynyt tuohon oreganoon. Joskus olen lisännyt taikinaan myös hitusen öljyä, mutta sekin on vapaaehtoista, kun taikinassa on jo rasvaista juustoraastetta.
I had a
really lazy Sunday morning because My Dear was travelling on business. I spent
the whole morning reading in bed. Finally when I decided to get up, I put on some
John Legend from Ipod and started to make breakfast.
Tea, self-picked
apples from local farmer, lingonberry juice, and morning bread made by Essu.
I usually do this kind of bread (in Finland we call it teabread) in the mornings. It’s super good, it’s really easy to make and it’s sooo fast. Here is the recipe:
I usually do this kind of bread (in Finland we call it teabread) in the mornings. It’s super good, it’s really easy to make and it’s sooo fast. Here is the recipe:
Breakfast
bread
about 9
pieces
2 dl oatmeal
2 dl flour
2 tsp oregano
2 tsp baking powder
pinch of salt
2 dl grated cheese
2 dl milk
on the top pumpkin seeds
2 dl flour
2 tsp oregano
2 tsp baking powder
pinch of salt
2 dl grated cheese
2 dl milk
on the top pumpkin seeds
Mix oatmel,
flour and spices. Add cheese, milk and mix it all up. Shape the dough as wanted
to the baking tray and sprinkle pumpkin seed on the top. Bake at 200 degrees about
15-20 minutes.
You may also spice the loaves as you like. I just happen to like oregano. Some people also put oil in to the dough but because of the cheese I don't think it's necessary.
Enjoy!
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